Milk Ecuador Banana Cake
- レベル:
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初級レベル
Milk Ecuador and Banana
材料: Milk Ecuador and Banana
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150 g完熟バナナ
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165 gAmn-r570manm1b
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120 gSugar
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200 g卵黄
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100 g卵
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300 g卵白
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120 gSugar
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120 g溶かしバター
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100 gDcp-h62-20
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100 g小麦粉
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450 gChm-o201ecu-e6
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4 ピースバナナ）
作り方: Milk Ecuador and Banana
Combine bananas and almond paste well with the first quantity of sugar. Add egg yolk, eggs and melted butter. Beat egg whites with the second quantity of sugar and combine with almond sugar mixture. Add sieved cocoa powder and flour and combine. Fold in chopped Milk Ecuador. Fill three silicone moulds to about half with batter, place one banana on top and fill with remaining batter.
Bake at 180°C for approx. 40 minutes.
Recipe for 3 cakes.
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