Milk Ecuador Banana Cake
- 等级:
-
容易
Milk Ecuador and Banana
配料: Milk Ecuador and Banana
-
150 g熟香蕉
-
165 gAmn-r570manm1b
-
120 g糖
-
200 g蛋黄
-
100 g鸡蛋
-
300 g蛋白
-
120 g糖
-
120 g融化黄油
-
100 gDcp-h62-20
-
100 g面粉
-
450 gChm-o201ecu-e6
-
4 块香蕉）
准备工作: Milk Ecuador and Banana
Combine bananas and almond paste well with the first quantity of sugar. Add egg yolk, eggs and melted butter. Beat egg whites with the second quantity of sugar and combine with almond sugar mixture. Add sieved cocoa powder and flour and combine. Fold in chopped Milk Ecuador. Fill three silicone moulds to about half with batter, place one banana on top and fill with remaining batter.
Bake at 180°C for approx. 40 minutes.
Recipe for 3 cakes.
Comments